Now showing items 1-6 of 6
Ordóñez-Grande, Borja (Date of defense: 2020-12-14)
La acuicultura es una alternativa real y rentable a la pesca extractiva, haciendo frente a la creciente demanda de productos de alta calidad nutricional. En el mar Mediterráneo, la dorada y la lubina son especies de cultivo ...
Riera Heredia, Natàlia (Date of defense: 2019-12-13)
Aquaculture needs to develop new strategies and tools to face challenges as the reduction of fish oil use in fish feeds and climate change, to assure the obtention of a valuable high-quality product while preserving fish ...
Vélez, Emilio J. (Date of defense: 2018-04-10)
In the Mediterranean region the increasing of competitiveness of the aquaculture industry is of great interest, especially in the case of gilthead sea bream. With the ultimate purpose of optimizing the aquaculture production ...
Sánchez Nuño, Sergio (Date of defense: 2018-11-19)
La acuicultura es una industria en crecimiento que proporciona cada vez más una gran cuantía de productos pesqueros para el consumo humano, siendo la dorada (Sparus aurata) una de las especies más producidas en el área del ...
Lutfi Royo, Esmail (Date of defense: 2017-07-20)
Obesity is traditionally defined as a complex and chronic health condition characterized by an abnormal or excessive fat accumulation in the body that relies upon the homeostatic relationship between energy intake and ...
Rovira i Berger, Mireia (Date of defense: 2016-11-14)
In mammals, regular exercise is related to important benefits for health by protecting from the development of cardiovascular diseases, stimulating the immune system by providing anti- inflammatory effects and maintaining ...